On the back of SOLD OUT 98pt Halliday-rated 2018 Meadowbank Riesling comes this cracker from 2019.
From old vine (1974…in Tasmania!) and more recently planted German Riesling clones comes this unique, single vineyard Riesling with texture and depth. Drinks well from the get go, but also has the ability to drink well for decades.
60% stainless steel, wild fermented Riesling left with some residual sugar.
40% old oak, wild ferment, left on lees 3 months.